Saturday, November 12, 2011

Saturday afternoon treat: Sakura Sencha tea full leaves

I boil some hot filtered water, let it sit and pour it over these deliciously aromatic tea leaves. Rare Japanese Green tea leaves with Cherry Blossom essence.
Full tea leaves are stronger in aroma and taste and carry more flavor than shredded tea leaves.
I purchased this at Sushi Ran restaurant after our meal in Sausalito. A portion of the profits goes to the earthquake and tsunami relief in Japan. A feel good tea all-around!

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