This whiskey is produced in upstate New York and we're all for supporting our local businesses. Our guests can have Jameson whiskey any time, any where but not White Pike. This whiskey has a slightly sweet and wheat taste which I thought was unique. After drowning it down with pickle brine though, it doesn't really matter that much. Hopefully we'll be able to finish all 12 bottles but if not, these are good for mixing with citrusy juices such as grapefruit or lime!
and yes, Pinterest too!